Please choose between the Standard and Plus Pasta Cooker

DSC Standard Pasta Cooker

Our commercial pasta cookers are the most versatile cookers on the market today. Use our cookers to cook dry or fresh pasta. or rethermalize up to 700 servings per hour. Our cookers can also be used to cook rice, vegetables, potatoes, and seafood. Solid pans can be inserted in to a cooking tank to hold sauces.

Each cooking tasnk is stamped from piece of fine glazed AISI #316 stainless steel. This seamless construction makes the tanks highly resistant to the corrosive effects of salted water. A blanket of ceramic fiber insulation wraps each tank, virtually eliminating hot surfaces while increasing efficiency and performance.

MODEL INFO

A high efficiency burner heats each cooking tank. The burner design concentrates a greater amount of heat at the rear of the tank creating a convective flow of water that eliminates the need for manual tossing or stirring of the pasta while shortening cooking times. This flow also moves undesirable starches to the skim drain located at the front of each tank keeping the cooking water starch-free. A straight-line drain connection prevents clogs and is easy to clean.

PRICE

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FEATURES

• Seamless, stainless steel cooking tanks
• Starch skimming drains
• independent controls for each cooking tank
• Continuous fresh water feed
• Highly efficient burners
• Variety of basket configurations with ergonomically designed handles

DETAILS

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DSC Plus Pasta Cooker

Choose this new fast recovery two-burner unit if you also use frozen or semi-frozen products that can cause the temperature of the water to drop significantly. All of our cookers can also be used to cook rice, vegetables, potatoes, meats, and seafood. Solid pans can also be placed in the cooking tank to warm sauces, soups, and other liquids. Unlike some other "pasta cookers" originally designed as fryers, all of our units have been engineered specifically to cook pasta, in salt water, in the most efficient way possible. Consequently:

MODEL INFO

- Each cookng tank is not welded but it is stamped from one piece of fine glazed AISI 316 stainless steel. This seamless contruction makes our tanks highly resistant to the corrosive effects of salted water.

- A thick blanket of ceramic insulation wraps each tank.This not only conserves energy but prevents the exposed surfaces from becoming exceedingly hot to the touch.

- Our high efficiency burners are designed to concentrate a greater amount of heat at the rear of the tank. This produces a convective flow of water that eliminates the need for manual tossing or stirring of the pasta and automatically removes undesireble starches to skim drain located at the front of each tank.

- All our units were designed to be simple to operate, long lasting, and coast effective. This is why all of our units are built without any costly electronic components that tend to perform poorly when placed in a hot and hunmid kitchen environment.

PRICE

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FEATURES

• Designed and engineered to remove starch automatically
• Single and double 12 gal. tank units
• Two burners per tank for faster recovery
• Excessive temperature safety shut-off
• Battery-operated pilot igniter
• Front access for easy maintenance
• Stamped tanks in 316 stainless steel
• Rounded corners for easier cleaning
• 304 stainless steel front, side and back panels
• Heavy duty ergonomically designed baskets
• Adjustable legs

DETAILS

>> Click Here for Technical Specs
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