MODEL INFO |
PM-MT20 Manual Filled Turnover Machine
The perfect turnover machine for small restaurants, caterers, cafes,
and bakeries. Great for any type of pastry or noodle product that
will be baked, fried, boiled, or frozen. Dough can be filled with
savory or sweet fillings, meat, or vegetables.
Stainless Steel, flex-resistant shafts handle the toughest doughs;
with strong, all metal, super shock resistant frames. Grippers hold
MT-20 firmly on work table or counter top. All stainless steel and
food grade aluminum; USDA approved.
Folds, crimps, seals and trims in one easy operation. Interchangeable
moulds available for a variety of turnover pie shapes and sizes. |
| ACCESSORIES |
Filled Turnover Moulds
Twenty six (26) different mould sizes to accommodate almost
any turnover need; can be easily adapted to make at least 75 variations.
Directly transferable without modification to the SA-21 Semi-Automatic,
the MT-20 manual, or the Electric model MT-20E. |
